This is one of my top two favorite jello recipes, and I am not a huge fan of jello. This one is really good. Good enough that I've made it approximately 1000 times.
6 oz. strawberry jello
2 cups boiling water
24 oz. frozen sliced strawberries (thawed)
15 oz. can crushed pineapple, drained REALLY well
3 large bananas, diced
8 oz. sour cream
10 oz. whipped cream
Dissolve jello in boiling water. Add sliced strawberries, crushed pineapple, and bananas.
Pour 1/2 in 9x13 pan and let set up in the freezer. Spread 8 oz. of sour cream over the top and sprinkle with walnuts if desired. Pour the rest of the jello mix over that and let set in the fridge. Top with whipped cream when set.
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