This is a great all-purpose frosting that can work for almost anything. Including just whipping up a batch to smear on some graham crackers. Which I have done with my kids. They thought it was such a fun treat and sooo easy!
1/2 cup softened butter
1 tsp. vanilla
4 cups powdered sugar
4 Tbsp. Whipping cream or half and half
Pinch of salt
Combine all ingredients and stir with a fork until most of the powdered sugar is mixed in. Then use an electric hand mixer until it is smooth and forms peaks. If it is too runny, add a little more powdered sugar. If it is too stiff, add a little more cream. To make different favors: add 1/2 teaspoon almond extract or to make chocolate add 3-4 Tbsp. Cocoa
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